We’re looking for someone who is willing to do whatever it takes to create great food and new culinary experiences.
You Will:
- Ensure smooth day-to-day operations of food stations.
- Ensure that ingredients are prepared in accordance with SOPs.
- Keep a sanitised and orderly environment in the kitchen.
- Set up workstations with all needed ingredients and equipment.
- Prepare ingredients, training will be provided
- Ensure great presentation of dishes.
- Ensure all food and other items are stored properly.
- Check the quality of ingredients.
- Monitor stock and place orders for mise en place.
What We’re Looking For Someone With:
The ideal candidate possesses qualifications and attributes include:
- Experience in maintaining rigorous high quality and safety standards.
- Passionate with various styles and techniques necessary to develop and execute menus.
- Hungry to expand knowledge base and skill set.
- Strong communication skills, both written and verbal.
- Ability to follow all hygiene procedures.
- Ability to work in a team.
- Great physical condition and stamina.
Join our dedicated team at Funky Eatery.
